Eating Authors
Scary title, huh? Fortunately, it's not as sinister as it might sound.
Eating Authors is a series on author Lawrence Schoen's blog wherein he asks guests to speak about a memorable meal. He asked me me recently, and I came up with what I hope is a unique spin on it. A little bit of live seafood plucked from Shetland's craggy seaside...
I've included a photo of Sage since he features prominently in the tale.
If you're interested you can read about it HERE!
Eating Authors is a series on author Lawrence Schoen's blog wherein he asks guests to speak about a memorable meal. He asked me me recently, and I came up with what I hope is a unique spin on it. A little bit of live seafood plucked from Shetland's craggy seaside...
If you're interested you can read about it HERE!
Labels: Random Ruminations, Sage Anthony Durham
posted by David Anthony Durham at
12:46 PM
2 Comments:
I popped over to read. What a great story. I want to try some limpets!
Thanks for reading, Ron! I might have oversold the limpets, but such is the nature of memory.
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